Part Time Jobs No Experience Montreal Canada

Part Time Waiter / Waitress Job For Freshers
Job Details

Organization Name : La Residence Steger
Post Name : Waiter/ waitress
Employment Type : Part Time
Qualification : 10th Pass, 12th Pass
Industry : Private
Work Hours : 4 Hours
Job Experience : Fresher
Salary : CAD 20 To CAD 26 Per Hours
Location : Montreal, Quebec, Canada H4R 2M2

About Organization
With 29 independent retirement communities throughout British Columbia, Alberta, Saskatchewan, Manitoba, Ontario, Quebec and New Brunswick, Atria Retirement Canada is home to more than 3,500 seniors. We offer a vibrant, welcoming environment where older people can thrive and participate without the concerns of maintaining a home.

To ensure we’re doing right by our residents in every facet of their experience, our communities undergo at least one unannounced internal review each year through our Quality Enhancement program. We also conduct customer satisfaction surveys twice a year, using the feedback we receive to continually improve our service.

Our Mission Statement informs the way we serve our residents, our employees and the decisions we make. La Residence Steger has provided seniors the benefits of a simplified, worry-free lifestyle since. Located in the Montreal borough of Saint-Laurent, Quebec, our retirement community offers a range of services designed to give you more time to do the things you enjoy.

Take part in the daily activities and events from our resident-tailored social calendar, or explore the nearby metro area and cultural attractions like the Redpath Museum and Saint Joseph’s Oratory of Mount Royal. With a friendly, 24-hour staff and warm, welcoming neighbours, you’ll love calling us home.
Job Description
Greeting guests and taking drink and food orders. Staying attentive to the needs of guests in the dining area. Delivering food from the kitchen to the guests. Ensuring the food order is made correctly by kitchen staff and looks presentable for guests.

A waiter, also known as a server, is usually employed within the foodservice industry. A waiter works to create a positive experience for guests in a restaurant by meeting their needs. They use their knowledge of the menu to make recommendations and answer the questions.

A waiter will take an order detailing the customer’s requests and inform the back of the house staff of the new order. They then will then deliver the plated food to the appropriate customer and see to it that the food was prepared to their satisfaction. A high school diploma or GED is generally necessary to become hired for this position.

A food safety certification is preferred as a waiter will interact with food daily. People employed as a waiter usually have spent time in the food industry previously either as a busser or food runner. A customer-focused person with a proactive approach to their work would likely do well as a waiter.
Responsibilities of Waiter

Provide excellent customer service for each guest entering the establishment
Ensure a clean environment and that designated tables are properly arranged
Awareness of which items are solid out or unavailable daily
Actively maintain a clean dining space for guests by clearing away empty glassware
Deliver all food items to tables in the correct order and to the appropriate customer
Check in with assigned tables periodically to ensure a positive experience for guests
Greet and welcome customers as they enter the restaurant and encourage guests exiting to return soon
Present menu to visitors and suggest daily specials

Waiter or waitress skills

Basic Math.
Verbal Communication.
Excellent Customer Service.
Resolve Conflict.
Teamwork.
Persistence.
High Energy.
Sell to Customer Needs.

Qualifications for Waiter

Must be of legal age to serve alcoholic beverages to customers
Depending upon your state, food certification is either preferred or required
Attention to detail is essential for taking orders correctly
Ability to spend an extended period working in a standing position
Basic math skills are needed to accurately close out transactions and provide change to customers
Ability to multitask the needs of several tables at once is mandatory
Previous experience working in the food-service industry is preferred
A detailed understanding of the menu and the ability to correctly answer customer questions is needed
Ability to work in a group to support an excellent experience for all guests

Apply Now

Leave a Comment