Restaurant Supervisor

Urgent Vacancy Job in Canada For Indian 12th Pass Fresher For Restaurant Supervisor
Job Description
Job in Canada For Indian 12th Pass Fresher, We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor’s responsibilities include overseeing the activities of restaurant staff, expediting customers’ orders as needed, and maintaining good working relationships with suppliers.

You should also be able to identify ways to decrease the restaurant’s operational costs. To be successful as a restaurant supervisor, you should exercise effective management skills and take necessary disciplinary actions to address poor staff performance. Ultimately, a top-performing restaurant supervisor should be able to achieve exceptional customer service and ensure that customers have a pleasant restaurant experience.

Restaurant supervisors oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints.
Job Details

Hiring Organization
Indian Desire

Post Name
Restaurant Supervisor

Qualification
12th Pass

Industry
Private

Employment Type
Full Time

Work Hours
8 Hours

Salary
CAD 25 To CAD 30 Per Hour

Location
Toronto, Ontario, Canada M5S 1X9

About Organization
Indian Desire is a new Restaurant located in downtown Toronto offering artistic takes on traditional Indian Dishes. We proudly use local produce where possible to ensure optimum freshness and seasonality. Both a la carte and tasting menus are available so no matter the occasion there is something at Indian Desire for everyone to enjoy.

Families are welcome, we have designed a creative menu for your little ones. We do our best to accommodate all dietary requests. You can pair your food order with our delicious cocktails, or an assortment of wines, beers, and spirts.

Our head chef has over 20 years of professional experience in Indian culinary. His passion for food took him to different states of India and abroad His food art can be seen on every item you order.

He has been trained by master chef Sanjeev Kapoor and chef Harpal Singh Sokhi, the best and one of the most renowned chefs in India. He has helped in many restaurants pre-opening and operations around India and Canada.
Restaurant Supervisor Responsibilities For Job in Canada For Indian 12th Pass Fresher

Screening, interviewing, hiring, and training restaurant staff.
Managing restaurant staff’s work schedules.
Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
Checking in on dining customers to enquire about food quality and service.
Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
Monitoring the restaurant’s cash flow and settling outstanding bills.
Reviewing customer surveys to develop and implement ways to improve customer service.
Resolving customer complaints in a professional manner.

Restaurant Supervisor Skills For Job in Canada For Indian 12th Pass Fresher

Teamwork.
Serving Food.
Communication.
CPR and First Aid.
Interpersonal Skills.
Restocking.
Self Motivated.
Inventory.

Restaurant Supervisor Requirements For Job in Canada For Indian 12th Pass Fresher

The ability to work in a fast-paced environment.
The ability to stand for extended periods.
Strong management skills.
Excellent organizational skills.
Effective communication skills.
Exceptional customer service skills.

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